If you are into fondue or planning on throwing a fondue party, then it is very important that you have the right setup. Fondue plates are a must and no party or meal would be complete without them.

Eating fondue in a regular plate will cause the sauces or oil to mix together and as a result you will have a major mess.  To get around that you can use a Fondue plate that is designed specifically for this wonderful meal.

Fondue plates are made out of plastic or porcelain and they are usually divided up into four, five or siz different sections. The sections are deep and large enough to hold the food or dipping sauces to fondue.  Each section will hold and keep separated different foods such as fruits, vegetables, breads, meat or seafood. It could also be used to hold different condiments, sauces or fondue forks, the choices are endless.

The downside to using these types of plates is the fact that they are hard to store. The plates are thick and heavy and the bottom of them or smooth. This makes it difficult to stack them on top of each other. It is a small drawback, but other than that these plates rock.

Fondue Plates Style

The fondue plates are available in a wide variety of styles, colors and materials. Whatever you like, there is sure to be a plate for you. Generally the plate sizes are between 9-10 inches in diameter. The most popular material that they are made out of is porcelain. They are generally dishwasher and microwave safe.

• Set of four white plates
• Plates measure 9-10 inches in diameter
• Different sections and one large to keep bread, veggies, meat and fruit organized
• Large section holds raclette dish for easy dipping
• Dishwasher, microwave and oven-safe. Each plate is 9.75-in. in diameter.