Chocolate Fondue recipe

Chocolate Fondue ingredients list:
5 ounces of chocolate, chopped.
1 cup of cocoa powder, sifted.
1 1/2 cups of granulated sugar.
1 1/4 cups of water.
3/4 of cup heavy cream, plus.
1/4 of cup corn syrup.
1 tablespoon of heavy cream.
Your choice of cake, cut into bite-sized pieces.
Your choice of fruit, also cut into bite-sized pieces.
Instructions for Chocolate Fondue:
Sift the cocoa into a mixing bowl and then set aside.
Put the water, sugar and corn syrup in a pot and bring to boil.
Simmer for about 15 minutes, until the sugar solution has reduced by …

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